Christmas Day

$75 Per Person

First Course

House-Made Biscuits
Old Bay Biscuits, Salted Butter

Caesar Salad
Romaine, Kale, Herbed Croutons, Grana Padano, Caesar Dressing, White Anchovy

Beet & Arugula Salad
Golden Beets, Toasted Pecans, Pomegranate Seeds, Goat Cheese, White Balsamic Vinaigrette

Potato Leek Soup

 

Second Course
Select One

Slow Roasted Prime Rib
Mashed Potatoes, Haricot Verts, Spiced Carrots, Garlic Thyme Au Jus

Slow Roasted Chicken Breast
Mashed Potatoes, Broccolini, Spiced Carrots, Blood Orange Jus

Holiday Ham
Mashed Potatoes, Broccoli, Spiced Carrots

Roasted Cauliflower Steak

Beluga Lentils, Spiced Carrots, Broccolini, Romesco Sauce, Crispy Chickpeas

Third Course
Select One

Chocolate Pecan Pie
Cheesecake

A La Carte

Crab Croquettes $20
Dungeness Crab, Lemon Aioli, Chives

Diver Scallops $46
Roasted Curry Squash, Pistachio Pistou Meyer Lemon Sauce, Crispy Prosciutto

Branzino $39
Seasonal Vegetables, Capers, Whole Grain Mustard Vinaigrette, Fennel Herb Oil

Spaghetti & Meatball 27
House-made Meatball, Pomodoro, Basil

Wedge $16
Iceberg, Blue Cheese Crumbles, Red Onion, Bacon, Baby Heirloom Tomatoes, Blue Cheese Dressing

USDA Prime Strip Steak $55
Mashed Potato, Asparagus, Crispy Mushrooms, Bone Marrow Juniper Berry Sauce

Braised Short Rib $40
Seasonal Vegetables, Yum Puree, Onion Ring, Date Demi Glace

Pork Chop $39
Yam Puree, Spinach, Spiced Carrots, Roasted Tomatillo Sauce, Date Vinaigrette

Reserve a Table

For parties of over 8 guests, please contact the restaurant at (760) 864-8746.
We happily accept walk-ins on a space available basis.