Christmas Day
$75 Per Person
First Course
House-Made Biscuits
Old Bay Biscuits, Salted Butter
Caesar Salad
Romaine, Kale, Herbed Croutons, Grana Padano, Caesar Dressing, White Anchovy
Beet & Arugula Salad
Golden Beets, Toasted Pecans, Pomegranate Seeds, Goat Cheese, White Balsamic Vinaigrette
Potato Leek Soup
Second Course
Select One
Slow Roasted Prime Rib
Mashed Potatoes, Haricot Verts, Spiced Carrots, Garlic Thyme Au Jus
Slow Roasted Chicken Breast
Mashed Potatoes, Broccolini, Spiced Carrots, Blood Orange Jus
Holiday Ham
Mashed Potatoes, Broccoli, Spiced Carrots
Roasted Cauliflower Steak
Beluga Lentils, Spiced Carrots, Broccolini, Romesco Sauce, Crispy Chickpeas
Third Course
Select One
Chocolate Pecan Pie
Cheesecake
A La Carte
Crab Croquettes $20
Dungeness Crab, Lemon Aioli, Chives
Diver Scallops $46
Roasted Curry Squash, Pistachio Pistou Meyer Lemon Sauce, Crispy Prosciutto
Branzino $39
Seasonal Vegetables, Capers, Whole Grain Mustard Vinaigrette, Fennel Herb Oil
Spaghetti & Meatball 27
House-made Meatball, Pomodoro, Basil
Wedge $16
Iceberg, Blue Cheese Crumbles, Red Onion, Bacon, Baby Heirloom Tomatoes, Blue Cheese Dressing
USDA Prime Strip Steak $55
Mashed Potato, Asparagus, Crispy Mushrooms, Bone Marrow Juniper Berry Sauce
Braised Short Rib $40
Seasonal Vegetables, Yum Puree, Onion Ring, Date Demi Glace
Pork Chop $39
Yam Puree, Spinach, Spiced Carrots, Roasted Tomatillo Sauce, Date Vinaigrette
Reserve a Table
For parties of over 8 guests, please contact the restaurant at (760) 864-8746.
We happily accept walk-ins on a space available basis.